Norman Love Confections joined forces with Hundred Acre Wine Group and Christofle to host an
exclusive 15-course wine and chocolate pairing at the new Mitchell Gold + Bob Williams showroom
in the Design District.
The VIP event was an unforgettable evening of luxury. Attendees enjoyed a welcome reception
featuring passed salty bites by Ni.Do Caffe to prep the palate for the sweet journey ahead, before
ascending to the second-story showroom, where they took their seats for the formal progressive
pairing.
Diners were welcomed by Dana Rhoden, President of The Dana Agency, before embarking on a 15-
course, sugar-coated journey led by world-renowned pastry chef and award winning chocolatier,
Norman Love, Christopher Radomski, President of Hundred Acre Wine Group and Chad Robinson,
Florida Region Manager of Vintage Point Wines. Guests indulged in wines by If You See Kay, Cherry
Pie, and Layer Cake and perfectly paired sweets by Norman Love Confections, while taking in the
panoramic sunset view over the Design District skyline.
Norman Love Confections’ “Black Collection” has been included in Forbes on its list of the nation’s top 10 truffles.
The Huffington Post included his chocolate salon as one of the top six US destinations in its Chocolate Lover’s
Travel Guide. Norman Love Confections’ chocolates and desserts are offered on 18 Princess Cruises ships
through the “Chocolate Journeys” partnership.
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